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Bourbon Bacon Jam
This sweet and savory jam will give your burgers, chicken or chops a kick that is sure to knock your socks off! It is a delightful combination of crispy bacon, caramelized onions sweetened by the honey and the tangy zip of balsamic vinegar with a touch of heat from the cayenne pepper. Being mindful of…
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Lemon Balm Syrup
Lemon balm and raw honey are both known to have many health benefits. Lemon balm helps to promote sleep, relieves stress and anxiety, eases upset tummies, cuts down bloating, and aids in digestion. Raw honey is an antibiotic, antiseptic, antitoxic, anti-inflammatory, and anti-fungal. It’s rich in vitamins, minerals and enzymes to boost our immunity which…
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Fire Cider 🔥
Fall is in the air, that means cold season is too! Fire cider is a warming, invigorating tonic that is a must have for any home apothecary. This fermented brew is filled with naturally occurring probiotics, supporting gut health and digestion, helps boost the immune system, and contains several ingredients that help support overall health…
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Honey Fermented Garlic
A super easy way to preserve garlic… Peel your garlic cloves (we call them toes!) and put them in a jar, cover completely with raw honey. Tip- gently smash each toe with the flat side of your knife for easy peeling! We found a cute farm stand that offered honey from a farm just a…
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Quick Pickled Radishes
Craving something crunchy, tangy, and just a bit sweet? Try these pickled radishes to add a kick to your favorite foods or as a tasty treat. Radishes – thin sliced 3/4 cup water 3/4 cup apple cider vinegar 1 1/2 tsp sea salt 3 tablespoons honey 2 large garlic cloves Heat the water, ACV, hone…