For the Love of Food, Recipes From the Homestead by Christine Clark


From our back yard and garden to your table!



Our cookbook will be available for pre-order now through October 15th. Hard copy orders will ship the week of October 16th with downloads available the same day.

I am thrilled to announce that the pre-sale for our brand new cookbook is now LIVE! Get ready to embark on a culinary adventure that celebrates the joys of whole foods and the delicious flavors of a simple lifestyle.

This cookbook is a labor of love, crafted with passion and packed with mouthwatering recipes that will make your taste buds dance with joy.

All of our recipes revolve around using whole foods and can be modified to fit various diets such as gluten free, dairy free and grain free. Navigating these restrictions can be a challenge, but I am here to tell you it can be done while still eating flavorful, filling meals.

So, whether you’re a seasoned chef or just starting out on this incredible path, this cookbook is a must have addition to your kitchen shelf. Let’s come together as a community and celebrate the beauty of growing, sourcing locally, cooking and sharing wholesome food straight from our own backyards and neighborhoods!

Let’s get cooking, my friends! Together, we’ll create culinary magic that nourishes both body and soul.


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